Skip the regular salt and get less sodium with more flavor, plus nutritional benefits of 'Sea'sonings. Dulse seaweed is a rich source of iron, potassium, iodine, riboflavin, Vitamin B-6 and dietary fiber. Seaweed contains healthy trace minerals, trace elements, enzymes and phytochemicals.
Benefits
- Lower sodium than ordinary table salt
- Added nutrients from dulse seaweed
Ingredients
- Dulse seaweed
- Sea salt
Uses
Use ‘Sea’sonings for salads, soups, sauces, dressings & marinades, dips, pasta, fries, popcorn and any dish to add a zesty kick! It’s ‘Sea’licious!
Our nutrient rich and flavorful ‘Sea’sonings are also available in Dulse, Kelp, Garlic & Sea Salt and Applewood Smoked Dulse... try all three flavors!
Our dulse seaweed is harvested from Maine's pristine waters. The color is a beautiful deep pink rose, that dries to a deep wine red. This red seaweed is packed with nutrients that are essential for everyday life, and all sea vegetables are a good source of iodine.
Nutritional Values
Dulse is rich in protein and boasts the highest content of iron of any food source which may make it a nutritional snack for women or those who are anemic. Contains all essential amino acids. Dulse seaweed is an excellent source of:
- Vitamin A, C, D and E
- Calcium
- Iodine
- Phosphorus
- Magnesium
- Manganese
- Vitamins B1 and B2
