The creamy richness of avocado with the umami depth of Dulse seaweed is a combination you don't want to miss! Our avocado and dulse salad is a celebration of fresh, wholesome ingredients that come together effortlessly to create a vibrant and nutritious salad.
Whether you're looking for a light lunch, a refreshing side dish, or a vibrant addition to your meal repertoire, this salad gives you a fun way to add avocados and dulse into your diet!
Ingredients:
- 2 ripe avocados, peeled and diced
- 1/2 cup diced Dulse
- 1/4 cup diced red onion
- 1/4 cup diced tomato
- 1/4 cup diced bell pepper
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions:
- In a medium bowl, combine the avocado, dulse, red onion, tomato, bell pepper, and cilantro.
- Drizzle the lemon juice over the top and toss to coat.
- Season with salt and pepper to taste.
Serve the salad immediately, or cover and refrigerate until ready to serve. This recipe serves 2-4 people, depending on how it is served.